The Best Burgers Around!

Chef Govind Armstrong brings his famous California style to this neighborhood eatery using only the best ingredients available. We seek out the finest local products at each of our locations and we buy from the best purveyors of humanely raised and natural meats. Everything on our menu is prepared with skill and care in our kitchens and our promise is to deliver our customer the best quality food and drinks at affordable prices, in a comfortable and relaxed environment.

Our signature burgers are "The 8oz" and "The Melrose", and are made with the highest quality humanely raised, hormone-free Black Angus sirloin, blended with short rib, chuck, and tri tip. We grill our burgers over live Texas oak, giving them an unmistakable taste that is all our own. Our natural grass-fed beef, free-range turkey and bison, and homemade veggie/vegan burgers can be customized endlessly with the long list of seasonal, house-made extras, sauces, and sides. You'll love our homemade pickles, thick-cut bacon, garlic roasted tomatoes, and caramelized onions; just a few of the things we make in our own kitchen.

While "burger" is in our name, our menu is loaded with signature salads, sandwiches, and sides which have made Chef Armstrong famous. You'll find our short rib grilled cheese sandwich with caramelized onions and melted gruyere cheese, which he made for Oprah on-air after she'd been told enough times that it was "the best sandwich in America". You'll find seasonal salads and delectable small-plates with each new visit and our house made sweets are the perfect cap for a hearty meal.

Come, Try the Greatest Burgers Around!